Meat Dicer Machine Features
1. Made of stainless steel, fine workmanship, beautiful appearance, durable.
2. Compact structure, strong universality, economical and practical.
3. Safety protection performance, convenient to clean and maintenance.
4. Adjust the cutting thickness knob, the meat push rob pushing speed changes, in order to achieve different cutting thickness requirements.
5. Adopt the pre-pressure control design, to ensure that diced block uniform and cutting size correct.
6. Adjustment meat push rod for step motion, single blade cutting can minimize the extrusion of products in cutting process.
7. Cutting slot one side use the active lateral pressure mechanism to facilitate feeding, improve work efficiency.

Meat Dicing Machine Working Principle
Start the meat dicing machine and feed the material, due to the gravity of the material itself and rotation of screw feeder, the material was continuously sent to twisted incision to chop, the chopped meat under pressing force of screw feeder was discharged from the holes in the lattice panel. So we get the diced meat.